3D printed food is a revolutionary innovation in the food industry. It not only makes food look creative. It also allows food to be customized, meeting the precise nutritional needs of each individual.

Research Nester forecasts that the 3D printed food market will grow to $400 million by 2024. The technology can be applied to a wide variety of foods and snacks, such as chocolate, pizza, pasta. It can add tiny details to create beautiful items without limitations.

Implications for the future

- Growing innovation in the food industry with 3D printed food can create an online marketplace for designs and recipes.

- The technology offers new options for people to control their weight or meet their special health needs without missing out on their favorite foods.

-3D printed food can reduce food waste by serving exactly what each individual needs and by turning waste into new dishes.